Takeaway Menu Huskisson
Menu
Dishes $27.50
Steamed ocean perch with Penang Malaysian & fresh tumeric red curry
3 hour braised beef cheeks with a Southern style green curry, holy basil & snake beans
Coconut crusted flash fried squid with crispy fried eschallots & Thai pea eggplant chilli jam*
Crispy pork belly with baby mandarin, pickled wild ginger, chilli & black Chinese vinegar caramel
Free range chicken pieces with Southern style aromatic green curry & holy basil
Silken tofu, snow peas, Asian mushrooms & cashews in a yellow jungle curry sauce
All dishes receive a side of steamed rice.
Combined Package $50.00
1x Main Dish and 2x Cocktails
Little Bites $13.50
Deep fried garden vegetable spring rolls, satay sauce & peanuts (4)
Smoked trout and thai basil mayonnaise betel leaf (2)
Veal and chicken shallot mousse dim sim, nuoc cham dipping sauce (4)
Crispy pork belly served on baby cos lettuce, chilli jam sauce (2)