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02 4441 5577 | 42 Owen St, Huskisson NSW

 © 2019 wildginger. est. 2011. all rights reserved

Mid week 3 course special $35pp

Available Sunday - Thursday.
No alterations & not valid during peak season.

*Contains Gluten.

Choose one from each course below:


 

Appetizers


Crispy pork belly on cos with almonds + chilli jam (1 piece)


Traditional roast chinese style duck pancake * (1 piece)


Lychee chilli jam cos lettuce leaf (vegetarian option) (1 piece)


Mains


Free range chicken pieces with a southern style aromatic green curry + holy basil


Steamed ocean perch with penang malaysian + fresh tumeric red curry


Stir fried silken tofu, snow peas, asian mushrooms + cashews in a yellow jungle
curry sauce (vegetarian option)


 Rice (Included)


Dessert


Warm chocolate brownie with chocolate custard and chocolate parfait *


Warm banana pudding in salted caramel and vanilla ice cream *

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