Kiama Menu
Menus and prices are subject to change
10% surcharge on weekends & public holidays
Although we love your little ones, this is an adult only venue, and we do not cater for children. We do our best to cater for dietary requirements with advanced notice at the time of booking. It is impossible to change some dishes on the night and we don't want to disappoint, so we'd appreciate communication beforehand.
Tables of 6 or more must order one of the banquets per person.
BYO wine welcomed, corkage $8 per bottle.
No cash payments, card only.
Cheers
Team Ginge
Chef's Banquet
$68.00 per person
$48.00 matching beverages
Mixed Entree
Chinese duck / pancake / garnish / house plum sauce
Smoked trout / betel leaf / Thai basil mayonnaise
Braised cabbage spring roll / nuoc cham
Chicken and shallot dim sim / fresh fruit
Supplement:
Crispy pork belly / betel leaf / chili jam $8.00 each
Mains
Steamed perch / panang curry / fresh turmeric / nam pla prik
Chicken larb / green curry / snake beans / crispy eschallots / holy basil
Coconut crusted squid / Thai eggplant / XO sauce
Steamed organic rice
Supplements:
Pork ribs / gochujang dressing / sesame seeds / kewpie slaw $28.00
Gai lan / soy / ginger / garlic $8.00 per person
Table d'hôte
2x Course $65.00 per person
3x Course $85.00 per person
Complimentary amuse-bouche
Peking duck / crispy wontons / pickled cucumber / house plum sauce
Chilled King prawns / Thai street salad / papaya / peanuts / fresh lime
Pork ribs / gochujang dressing / sesame salad / kewpie slaw
Braised beef cheeks / green curry / holy basil / snake beans
Twice cooked chicken Maryland / yellow curry / butternut pumpkin / chickpea
Steamed boneless John Dory / lap cheong / shiitake mushrooms / gai lan / tamarind relish
Steamed organic rice included
Cinnamon poached pear / saffron anglaise / almond and coconut crumble
Chocolate terrine / honeycomb parfait / fig syrup
Vanilla bean affogato / espresso / your choice of liquor
Steamed banana pudding / butterscotch / vanilla ice cream
Tasting platter for two
Vegan/Vegetarian Banquet
$55.00 per person
$48.00 matching beverages
Entree Platter
Southern Madras dhaal / cauliflower / roasted cumin / split pea
Lychee / papaya / chilli jam / betel leaf
Vegetable spring roll / cucumber / mint relish
Mains
Silken tofu / panang curry / snow peas / mushrooms / cashews
Steamed gai lan / garlic / sesame / soy
Steamed organic rice
All dishes are dairy and gluten free